Homemade treats for extra flavour

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Picco85 Icon representing the flag French
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Hi everyone

For anyone looking for alternatives.

When it comes to treats, I don't buy shop-bought ones anymore. I find they're not very eco-friendly and are often packed with junk.

Nowadays I make little cakes. I just use small, suitable moulds. I've made 140 today. Straight into the freezer.

This is also a great way to get them to eat their veg:

  • Duck and fennel cakes

  • Olive, camembert and bacon cakes

  • Beef, spinach and carrot cakes

  • Chicken, courgette, celery and turkey cakes

I also make mushroom and ham **pastries**.

I even make **cheese and veggie pizzas** (shortcrust pastry, aubergine, chicken and parsley).

I also make **dried meat** – beef and horse. The butcher cuts the slices of meat for me, and I dry them between two glass baking dishes and some foil. Four days in the summer sun. **Keep them in the freezer**.

These are part of the evening snack. they have a meal in the morning and then a little nibble in the evening.

There you go!

Translated from French
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